Boyd-Pentello Peanut Butter Fudge
February 1, 2025
This recipe was submitted by Denise Boyd, parishioner at St. Michael the Archangel Parish in Canton and niece of Father Richard Pentello.
Tag: The Catholic Kitchen
Mini Caramel-filled Tarts
December 2, 2024
This recipe was submitted by Joni Sabbato-Bergert, resident of Wellsville, Ohio, and parishioner at Holy Trinity Parish in East Liverpool.
Sweet Potato Casserole
November 1, 2024
This recipe was submitted by Kathi Steiner, parishioner at Divine Mercy Parish in Massillon. She made this recipe for Bishop Thomas Tobin and 20 other guests in 1997, before Confirmations at St. Barbara Church—and he was reportedly amazed that themeal was homemade.
Pumpkin Roll
October 2, 2024
This recipe was submitted by Brenda Gustovich, Catholic Echo advertising representative and a parishioner of Our Lady of Perpetual Help Parish in McDonald.
Chocolate Cheesecake
September 1, 2024
This recipe was submitted by Dr. Bernadette Kutcher, an Echo subscriber living in Hermitage, PA.
Papal Cream Cake
August 1, 2024
This recipe was submitted by Betty Noyh, parishioner at St. Charles Parish in Boardman.
Jewish Apple Cake
June 1, 2024
This recipe was submitted by Dorothy Tramontano, who is a parishioner at St. Joseph Parish and St. Joan of Arc Parish in Canton. She received the recipe more than 50 years ago, from a rectory cook.
Brown Sugar Chicken
May 1, 2024
This recipe was submitted by April Hernandez, parishioner at St. Columba Cathedral Parish and cook at the St. Columba Cathedral rectory.
Broccoli Alfredo
April 1, 2024
This recipe was submitted by Jaden Karr, the director of music at Our Lady of the Lakes Parish in Lake Milton and North Jackson.
Pasta e Fagioli
March 1, 2024
This recipe was submitted by Deacon Jesse McClain, whose wife calls it “Soup to Die For,” as he often makes this to comfort families who have lost a loved one. Deacon Jesse serves at St. Patrick Parish in Youngstown.
